Agriculture, Fisheries and Conservation Department



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[*] Agriculture in HK
[-] New Production Method
[-] Application Guide for Letter of Approval for Agricultural Structures

[*] Organic Farming

[*] Introduction of Controlled Environment Greenhouse
[-] Controlled Environment Greenhouse
[-] Planting Schedule
[-] Newsletter
[-] Application for construction

[*] Accredited Farm
[-] Introduction to the Accredited Farm Scheme
[-] Process of Accreditation
[-] Number and Distribution of Accredited Farms
[-] Marketing of Accredited Vegetables
[-] Application to join the Accredited Farm Scheme

[*] Useful Crop Information
[-] Local common vegetable crops
[-] Specialty vegetable crops
[-] Common pests and diseases in vegetable crops and their control
[-] Cultivation techniques
[-] Safe and proper use of pesticides
[-] Farm machinery and equipment lending services
[-] Application Guide for Letter of Approval for Agricultural Structures

[*] Loan Fund & Emergency Relief
[-] Emergency Relief Fund
[-] Kadoorie Agriculture Aid Loan Fund
[-] Vegetable Marketing Organization Loan Fund
[-] J.E. Joseph Trust Fund

[*] Fresh Food Supply & Consumption
[-] Further Consumption Statistics

[*] Government Wholesale Food Markets
[-] Cheung San Wan Wholesale Food Market
[-] Western Wholesale Food Market
[-] Cheung San Wan Temporary Wholesale Poultry Market
[-] North District Temporary Wholesale Market for Agricultural Products
[-] Further Market Information
[-] FAQ on Application for Wholesale Market Facilities

[*] A Simple Guide to the Formation and Registration of Co-operative Societies
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[Hong Kong Fishnet] [Endangered Species] [Animal Welfare and Control]

[Agriculture] [Fisheries] [Country & Marine Parks] [Conservation] [Quarantine & Pesticides]

Last Review Date : 29 August 2013