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... Day) 2024/3/12 Over 2,300 Over 790 8.7 3.9 Over 3,000 About 23 Over 130,000 About 10,000 Over 2,900,000 tonnes per year (daily about 800 tonnes). In compliance with the requirement by the Government, stockholders of rice have to Local Daily Supply of Fresh Food in Current Month Daily Supply of Fresh...

... 23 Over 130,000 About 10,000 Over 2,900,000 13/3/2024 Over 2,400 About 730 9.0 4.5 Over 3,000 About 25 Over 140,000 Over 10,000 Over 2,800,000 tonnes per year (daily about 800 tonnes). In compliance with the requirement by the Government, stockholders of rice have to Remark : Members of the public...

... About 280,000 Over 37,000 Over 1,900,000 tonnes per year (daily about 800 tonnes). In compliance with the requirement by the Government, stockholders of rice have to Remark : Members of the public may visit the AFCD website for more fresh food information : 1. Fresh food supply & consumption : https...

... GAP_COP8_E GOOD AGRICULTRAL PRACTICES FOR CROP PRODUCTION CODE OF PRACTICE 8 About “GAP- CROP” The GAP-CROP provides guidelines on local sustainable production of safe, healthy vegetables and fruits. It focuses on reducing the risk of chemical contamination (e.g. by pes- ticide and heavy metal) at...

... apply compost or other organic materials (including crop residues) and plant cover crops and/or green manure crops and minimize mechanical movement in fields. 2. If necessary, acid soil can be corrected by liming, whereas alkaline soil can be cor- rected by sulphur. 3. If necessary, saline soil can be...

... seeds/fruit seedlings. Soil Management 1. Frequently apply compost or other organic materials (including crop residues) and plant cover crops. 2. If necessary, acid soil can be corrected by liming, whereas alkaline soil can be cor- rected by sulphur. 3. If necessary, saline soil can be rectified by...

... GAP_COP8_E GOOD AGRICULTRAL PRACTICES FOR CROP PRODUCTION CODE OF PRACTICE 8 About “GAP- CROP” The GAP-CROP provides guidelines on local sustainable production of safe, healthy vegetables and fruits. It focuses on reducing the risk of chemical contamination (e.g. by pes- ticide and heavy metal) at...

... GAP_COP8_E GOOD AGRICULTRAL PRACTICES FOR CROP PRODUCTION CODE OF PRACTICE 8 About “GAP- CROP” The GAP-CROP provides guidelines on local sustainable production of safe, healthy vegetables and fruits. It focuses on reducing the risk of chemical contamination (e.g. by pes- ticide and heavy metal) at...

... apply compost or other organic materials (including crop residues) and plant cover crops and/or green manure crops and minimize mechanical movement in fields. 2. If necessary, acid soil can be corrected by liming, whereas alkaline soil can be cor- rected by sulphur. 3. If necessary, saline soil can be...

... seeds/fruit seedlings. Soil Management 1. Frequently apply compost or other organic materials (including crop residues) and plant cover crops. 2. If necessary, acid soil can be corrected by liming, whereas alkaline soil can be cor- rected by sulphur. 3. If necessary, saline soil can be rectified by...