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... PRODUCTION CODE OF PRACTICE 12 For more information on GAP-CROP, please contact: Crop Farm Development Section, Farm Development Division, AFCD Tel: (852) 2668 0197 4. Farmers should have a well-documented mechanism for marking or identifying the produce and following them from the farm to the end user...

... with pesticide residue. 3. Farmers should be cautious in the process to avoid personal injury such as cuts and bruises. 4. To maintain quality after harvest, farmers should handle produce carefully to avoid bruising or damaging them, for injury may cause decay and reduce storage life. 5. Harvested...

..., signs of damage, etc. 4. Farmers should also check for impurities such as weed seeds, dirt, twigs, sand, etc. 5. Farmers may carry out a germination test with a small amount of seeds. 6. Seeds in unopened packets should be stored in a cool and dry place. Opened packets should be kept in sealed...

... in a variety of ways be readily understood and audited. 4. Financial records relate primarily to the income and expense transactions of the farm. They may consist of product sales, operating expenses, equipment purchases, accounts payable, accounts receivable, inventories, depreciation records, loan...

... seedlings produced from certified seeds should be used whenever available. Seed quality 3. Farmers should check for damaged, deformed or infected seeds. Signs of inferiority include mould, lack of plumpness and/or fullness, inconsistency in color, size and appearance, signs of damage, etc. 4. Farmers should...

... should receive adequate training before operating them and take great care when working with them. 4. Chemical pesticides, fertilizers and other chemicals should be kept in covered and designated areas. Farm workers should take great care when working with these chemicals, and should wear a face mask and...

... of nutrients, thus contaminating water sources nearby. 3. Soil organic matter, which serves to increase water-holding capacity of fields, should be built up and maintained. 4. Farmers may effectively reduce water evaporation in fields by mulches and cover cropping, hence enhancing water availability...

... appearance, signs of damage, etc. 4. Farmers should also check for im- purities such as weed seeds, dirt, twigs, sand, etc. 5. Farmers may carry out a germina- tion test with a small amount of seeds. 6. Seeds in unopened packets should be stored in a cool and dry place. Opened packets should be kept in...

..., signs of damage, etc. 4. Farmers should also check for impurities such as weed seeds, dirt, twigs, sand, etc. 5. Farmers may carry out a germination test with a small amount of seeds. 6. Seeds in unopened packets should be stored in a cool and dry place. Opened packets should be kept in sealed...

... of nutrients, thus contaminating water sources nearby. 3. Soil organic matter, which serves to increase water-holding capacity of fields, should be built up and maintained. 4. Farmers may effectively reduce water evaporation in fields by mulches and cover cropping, hence enhancing water availability...