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... black covers (e.g. weed control mats) to create a dark environment. Coral mushroom, also known as Golden-cap mushroom, is a small edible mushroom with a dazzlingly golden colour and good and fresh taste. If organically grown in a greenhouse, it will have a higher economic value. In this edition, we...

... to plant in the field. Each seedling should have more than 5 green leaves, a rhizome thicker than 1 cm and a gross weight of 25~30 g. Application of Fertilizer and Irrigation • Apply compost and organic fertilizer as basal fertilizers. • After the seedlings resume growing, use drip tubes to apply...

... fruits. It takes about 70 to 75 days for the fruits to mature for harvest after seeding. The melons taste better 2 to 3 days after harvest. Harvest Goldy and Siver Light are both little sweet melons. An average Goldy weighs about 1 kg and a Silver Light 400 g. Both are suitable for growing in greenhouses...

... Nitrogen (mg/L) 0.15 0.45 0.15 0.12 0.15 0.16 Total Nitrogen (mg/L) 0.15 0.46 0.15 0.12 0.15 0.16 Orthophosphate Phosphorus (mg/L) <0.001 <0.001 <0.001 <0.001 <0.001 <0.001 Total Phosphorus (mg/L) <0.01 <0.01 <0.01 <0.01 <0.01 <0.01 Chlorophyll-a (µg/L) 7.59 6.17 1.56 5.29 6.37 3.71 E. coli (cfu/100 mL) <1...

... Total Phosphorus (mg/L) 0.18 0.17 0.17 0.26 0.24 0.18 Chlorophyll-a (µg/L) 3.01 3.34 3.35 3.47 3.28 3.17 E. coli (CFU/100 mL) 0.00 0.00 0.00 0.00 0.00 0.00 Faecal Coliforms (CFU/100 mL) 6.25 615.00 20.00 327.50 11.25 1932.50 4 4 4.88 Water quality of Hoi Ha Wan Marine Park in Year 2007 23.78 24.18 24.23...

... (seasonal supply) Highlights: Chong Hing Water Sports Centre - It is located at the West Dam of High Island Reservoir and most water activities, e.g. surfing, windsurfing, sampan, canoe and kayaking, take place in an artificial lake. High Island Reservoir – Constructed in Sai Kung East Country Park, it is...

... Codes of Practice The Good Agricultural Practices for Crop Production (GAP-CROP) provides guidelines on local sustainable production of safe, healthy vegetables and fruits. It focuses on reducing the risk of chemical contamination (e.g. by pesticide and heavy metal) at farm level. A...

... the risk of chemical contamination (e.g. by pesticide and heavy metal) at farm level. This article is the first of a series of 12 Codes of Practice (COP) making up the GAP-CROP. Farmers may voluntarily follow this COP, identify potential problems in their farms, take appropriate control/mitigation...

... -- 1000 MPN//L Ascaris Egg Count -- 1 MPN/L About “GAP- CROP” The GAP-CROP provides guidelines on local sustainable production of safe, healthy vegetables and fruits. It focuses on reducing the risk of chemical contamination (e.g. by pesticide and heavy metal) at farm level. This article is the second of...

... GAP_COP12_E GOOD AGRICULTRAL PRACTICES FOR CROP PRODUCTION CODE OF PRACTICE 12 About “GAP- CROP” The GAP-CROP provides guidelines on local sustainable production of safe, healthy vegetables and fruits. It focuses on reducing the risk of chemical contamination (e.g. by pes- ticide and heavy metal...