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...; 基 建 規 劃 ） 擔 任 候 補 委 員 － 　 民 政 事 務 總 署 署 長 ， 由 副 署 長 （ 1） 或 助 理 署 長 （...

... visitor as well as the largest raptor in Hong Kong. It has a body length of more than 1 metre and a wing span of 2.6m. With nearly black dark brown feathers covering the whole body, the cinereous vulture simply looks gorgeous.In addition, the Wetland Park is displaying different types of feathers from...

... highway passage to the Jockey Club's Guangzhou Horse Training Centre in Conghua.The horses will be transported back to Hong Kong using the same route tomorrow (March 1). Before departure, quarantine officers of the Mainland will conduct health inspection for the horses again and issue health certification...

...-operative Societies Ltd jointly organise the Local Organic Watermelon Festival on an annual basis.This year's two-day festival will be held at Tai Po Farmers' Market from 10am to 5pm on July 1 and 2. Admission is free. The 50 farmers participating in the festival will showcase watermelons as well as other...

... Wo Road June 30July 1 and every Sunday Noon to 8pm9am to 5pm Central Farmers' Market Central Pier No. 7 Every Sunday 11am to 5pm Star Ferry Farmers' Market Central Pier No. 7...

... of Plover Cove Country Park and Lantau South Country Park today, it will be tabled at the Legislative Council on July 12 for negative vetting, and it is expected to commence on December 1, 2017. Ends ...

...; 基 建 規 劃 ） 擔 任 候 補 委 員 － 　 民 政 事 務 總 署 署 長 ， 由 副 署 長 （ 1） 或 助 理 署 長 （...

... Agriculture, Fisheries and Conservation Department provides services to the public in connection with agriculture and fisheries, nature conservation and animal, plant and fisheries regulation. Programme areas include the following : (1...

... Core Area. Mooring Sites Two mooring sites of about 73 hectares and about 36 hectares respectively, which coincide with the two existing Sham Shui Kok Anchorages No. 1 and 2, are demarcated in The Brothers Marine Park. Mooring or anchoring of vessels within the two mooring sites are allowed without...

... rubber gloves and a disposable apron. Sprinkle disinfectant powder over the carcasses, or cover them with disposable absorbent paper soaked with a solution of 1 part of domestic bleach to 4 parts of water for 15 minutes before packing them in double plastic bags, which should then be put in a rubbish bin...